Keg returned with off-flavour — Broody batch 142

Investigating

colin.bass@bantambarrel.demo · 2026-08-13 23:33:30 · ISS-QC-0004

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Customer

The Salt Marsh Tavern

Portsmouth, NH · owner: colin.bass

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No machine linked

DisciplineCellar

PriorityHigh

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Last updated2026-08-15 08:33

Description

The Salt Marsh Tavern returned a 1/2 bbl keg of Broody (batch 142) citing an off, cardboard-like flavour about two weeks after tapping. Sensory panel confirms mild oxidation.

Work log

Currently: In progress2 entries

PRpriya.ramanIn progressToday 08:33 AM
Racking log shows a shortened CO2 purge on that keg run. Reviewing the purge-timer setting with the packaging crew.
PRpriya.ramanDiagnosedAug 14 · 03:33 AM
Sensory panel confirms oxidation, not diacetyl or infection. Checking the purge procedure on that fill run.

Timeline

gm@saltmarshtavern.demo2026-08-15 10:33

Sending back the half-barrel of Broody from last week — bartenders and a couple regulars both flagged a cardboard-ish note that wasn't there on the first few pours. Let us know if you want it back for testing.

priya.raman@bantambarrel.demo2026-08-15 12:33

Thanks for flagging it — panel confirms mild oxidation, not an infection. Checking our purge step on that fill run and will follow up with what we find.

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